FOR IMMEDIATE RELEASE

Award-Winning Kerala Canteen Launches New Tasting Menu Experience In Leeds

One of Yorkshire's most acclaimed Indian restaurants introduces a modern Kerala tasting menu with prosecco, showcasing the flavours that have made it one of the UK's most talked-about dining destinations.

LEEDS, WEST YORKSHIRE — Kerala Canteen, the Leeds restaurant behind the UK's pioneering Kerala tapas concept, has unveiled a new tasting menu experience designed to showcase the bold flavours, regional recipes and modern hospitality that have earned the restaurant national recognition.

Located in the heart of Leeds city centre, close to Leeds Playhouse, BBC Leeds, The Wardrobe and First Direct Arena, Kerala Canteen has become one of the city's standout independent dining destinations, attracting diners from across Yorkshire and beyond.

The new Tasting Menu is available at a launch price of £32.95 per person (normally £36.95) and includes a complimentary glass of prosecco.

Guests can choose:

• One Kerala Tapas dish
• One Curry Bowl
• One Side
• One Dessert
• A Glass of Prosecco

The menu has been designed to offer diners a complete journey through the flavours of Kerala, often referred to as "God's Own Country", whilst embracing Yorkshire's love of social dining and sharing experiences.

A Different Kind Of Indian Restaurant

Unlike traditional curry houses, Kerala Canteen specialises in Kerala tapas — smaller plates designed for sharing and discovery.

The concept combines the vibrant street food, toddy shop classics, coastal seafood traditions and home-style recipes of Kerala with contemporary presentation and premium local ingredients.

Signature dishes include:

• Trivandrum Fried Chicken
• Beef & Bone Marrow Curry
• Gunpowder Potatoes
• Curry Leaf Calamari
• Chilli & Tamarind Cauliflower
• Kovalam Beef Brisket Biriyani
• Green Pepper Lamb Chops

The restaurant has become known for offering a modern South Indian dining experience rarely seen elsewhere in the UK.

Recognition Built On Guest Reviews

Kerala Canteen's rise has been driven by customer support and outstanding guest feedback.

The restaurant has earned recognition through multiple industry listings and diner review platforms, including:

• Listed among the Top 100 Indian Restaurants in the United Kingdom
• Ranked among Yorkshire's leading Indian restaurants
• Recognised by diners on OpenTable and other leading reservation platforms
• Featured in regional and national food media
• Consistently rated as one of Leeds' most exciting independent dining destinations

The restaurant's philosophy remains simple:

"From God's Own Country to God's Own County."

Bringing the flavours of Kerala to Yorkshire while celebrating the hospitality traditions shared by both regions.

Led By Internationally Experienced Culinary Talent

The tasting menu has been developed under the guidance of Chef Abdulla Khader Allingal Siddique and Chef Bobby Geetha.

Chef Abdulla Khader Allingal Siddique

Chef Abdulla brings experience from some of India's most respected hospitality institutions, including luxury five-star hotel operations and premium South Indian restaurant groups.

Known for his expertise in regional Kerala cuisine, his cooking draws upon generations of traditional recipes while adapting them for modern diners.

His work focuses on authenticity, balance and showcasing the diversity of Kerala's culinary heritage.

Chef Bobby Geetha

Chef Bobby Geetha is an internationally recognised chef, entrepreneur and hospitality consultant.

His career includes experience and training across some of the world's most influential kitchens and culinary institutions.

Known for championing regional Indian cuisine within contemporary dining environments, he has spent years developing concepts that make authentic Indian food more accessible to modern audiences.

His vision for Kerala Canteen was simple:

To create a restaurant that breaks away from traditional expectations of Indian dining and introduces guests to a completely different side of India's culinary landscape.

Ideal For Group Dining, Corporate Events And Venue Hire

The tasting menu has also been designed to appeal to larger groups, celebrations and corporate bookings.

Kerala Canteen has become increasingly popular for:

• Corporate entertaining
• Team celebrations
• Client dining
• Birthday parties
• Theatre groups
• Christmas parties
• Private dining events
• Full venue hire

The restaurant's city-centre location makes it particularly attractive for organisations looking to host events near Leeds Playhouse, BBC Leeds, the Arena Quarter and Leeds railway station.

Tailored group menus, drinks packages and exclusive-use options are available for larger bookings.

One Of Leeds' Best Pre-Theatre Dining Destinations

Situated just a short walk from Leeds Playhouse and Grand Theatre, Kerala Canteen has established itself as a popular choice for pre-show dining.

The tasting menu offers guests an opportunity to enjoy a premium dining experience before performances, concerts and city-centre events.

Bookings Now Open

The new Kerala Canteen Tasting Menu is available now.

Advance reservations are recommended, particularly on weekends, theatre nights and for group bookings.

For venue hire, corporate events or large party reservations, guests are encouraged to contact the restaurant directly.

About Kerala Canteen

Kerala Canteen is an award-winning restaurant in Leeds city centre specialising in Kerala tapas and modern South Indian cuisine.

Inspired by the flavours, culture and hospitality of Kerala, the restaurant combines authentic regional recipes with contemporary dining experiences.

Located near Leeds Playhouse, BBC Leeds and First Direct Arena, Kerala Canteen continues to redefine perceptions of Indian dining through bold flavours, premium ingredients and warm Yorkshire hospitality.

ENDS

For media enquiries, interviews, photography requests or review opportunities:

Kerala Canteen
5 St Peter's Place
Leeds LS9 8AQ

Email: [email protected]
Website: www.keralacanteen.com