Sankara Nairobi Launches Signature Restaurant Graze


News provided by Pressat Wire on Friday 10th Apr 2015



For diners looking for an exclusive culinary experience, signature menu items include: aged beef, succulent seafood, classic steakhouse dishes and indulgent desserts. All exquisitely paired with an eclectic wine and whisky list representing some of the finest producers in the world.

The décor exudes a decadence of rich browns; characterized by an ebony wood ceiling, indoor fireplace and playful steakhouse style imagery adorning the walls. An open kitchen, Josper grill, outdoor terrace and traditional booths perfectly balance space with privacy; providing the ideal setting for an intimate business or social experience.

Guests can expect a wonderfully relaxed ambiance complemented by the attentive yet refined service that Sankara Nairobi is known for.

Graze is designed to indulge the inner gourmand of our guests.

The forty-four seat restaurant is located on the first floor and will feature a lunch and dinner menu exclusively.

-END-

NOTES TO EDITOR

About Sankara Nairobi

Created and Managed by Sankara Hotels & Resorts, the 156 room Sankara Nairobi represents a modern generation of urban hotels. Recognizing the needs of the modern traveller, Sankara balances contemporary design, incorporating the latest facilities and technologies with local influences creating a definitive 'sense of place'. While guest rooms are conceived as spaces of tranquillity and functionality, social spaces offer elements of surprise and delight. The hotel houses the city's most authoritative representation of contemporary East African art as well as the first Angsana Spa by Banyan Tree Group in Eastern Africa.

Sankara Nairobi has won several accolades and acknowledgements since opening its doors in August 2010. These include:

  • ISSO 22000 Accreditation 2014
  • Safe Hotels Accreditation 2014
  • Wine Spectator Award of Excellence 2014 for The Gallery, Sankara Nairobi
  • Acacia Award for Best Newcomer, The Champagne Bar – Taste Awards 2013
  • Heineken Award for Best Front-of-House (service) Team, The Champagne Bar – Taste Awards 2013
  • Taste Excellence 2013 Listing for The Champagne Bar and Sarabi Pool & Supper club
  • Wine Spectator Award of Excellence 2012 for The Gallery, Sankara Nairobi
  • Wine Spectator Award of Excellence 2011 for The Gallery, Sankara Nairobi
  • HACCP (DS - 3027: 2002 (E) Certified
  • Best New Hotel Construction & Design by Grenadier Limited at the International Property Awards 2011
  • Wine Spectator Award of Excellence 2011 for The Gallery, Sankara Nairobi
  • Conde Nast Traveller Hot List 2011
  • Wallpaper & Fortune Magazine's Best Business Hotels 2010 listing

FOR FURTHER INFORMATION

Margaret Obondo

SHK Consulting

marketing@shk.co.ke or on +254 (0) 705 949 007

Press release distributed by Pressat on behalf of Pressat Wire, on Friday 10 April, 2015. For more information subscribe and follow https://pressat.co.uk/


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